Today's Dinner Specials

 




Friday Dinner Specials


Arthurs Texas Cheese Potatoes: Generous portion of chili-seasoned roasted red potatoes quartered then smothered with ranch dressing, Jack & Cheddar cheeses, and crumbled bacon. Potato App 7.95

Entrees

Filet Mignon: 10 oz thick cut beef tenderloin filet, lightly seasoned and broiled to order. Served over caramelized onions with demi glace. Mashed Potato and asparagus on the side. 32.95

Lobster-1 ½ pound live Maine lobster boiled and served with lemon, melted butter and Arthur’s Potatoes. 23.95

Pork Chops: Twin rib chops, grilled with Arthur’s patented steak seasoning. Served w/ Mashed potatoes and a light marsala gravy. Applesauce and peas on the side. Pork Spcl 21.95

Salisbury Steak: 14 oz of chopped sirloin, cooked to order. Served smothered with grilled mushrooms, onions, and melted Swiss. Mash & gravy on the side. (chopped sirloin) 14.95

Salmon Florentine Salad: Grilled salmon, red peppers, artichokes, tomatoes, red onion, feta cheese, and black olives over baby spinach. Balsamic on side. Special Salad 16.95


Try Arthur’s Irish Coffee . . .


Items and pricing subject to change without notice.