b Peter Shields Inn Cape May NJ Wedding Receptions - Dessert Menu
Peter Shields Inn

Dessert Menu

 
Dessert

Chocolate Tasting, Panna Cotta, Dark Chocolate Brownie
Chocolate Espresso Ice Cream, Cocoa Crumble
White Chocolate Crème Brûlée, Chocolate Sauce
12

Maple Crème Brûlée, Mixed Berries, Micro Mint
11

Chocolate Lava Cake, Vanilla Ice Cream, Berry Purée
10

Baked Spiced Apple & Pear Crumble, Almonds
Salted Caramel Ice Cream
11

Steamed Toffee Pudding, Vanilla Ice Cream, Caramel
10

House Made Ice Cream & Sorbets
9




PSI Artisanal Cheese Selections
(Served with Toast Points, Honey, Nuts, Seasonal Fruits & Compote)


Shropshire Blue - UK, Pasteurized Cow, Firm

Lighthouse Keeper - Denmark, Pasteurized Cow
Extra Firm, Manchego Style

Mitica Leonora - Spain, Pasteurized Goat, Creamy, Semi Firm

5 Spoke Creamery Tumbleweed - New York, Raw Cow
Twelve Month Cave Aged, Cheddar Style, Firm

Brebis Noir “Black Sheep” - France, Pasteurized Sheep, Rich, Creamy



Three 20                  Five 28

 

Items and pricing subject to change without notice.
 
Restaurant Passion, Inc. - P.O. Box 188 - Mountain Lakes, NJ, 07046
Tel: 973-263-5960 - e-mail: sales@restaurantpassion.com

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