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The Barnyard & Carriage House

Buffet Options

Carving Station*
$5.00 per guest Virginia Style Ham or Roasted Boneless Turkey
$10.00 per guest Roast Prime Rib of Beef

Captain’s Pasta Station*
(Choice of Two)
Penne Vodka served with Marinara or Vodka Sauce
Cavatelli and Broccoli served in a garlic, white wine, and butter sauce
Cheese Ravioli served with Vodka Sauce
Cheese Tortellini with a Garlic Pesto Sauce
$3.00 per guest

*All Action/Carving Stations will be charged
$125.00 per station

Premium Entree Choices
Additional $5.00 per guest
(Choice of one)
Fried Calamari, Chicken Rollatini
Broccoli Rabe with Sausage
Mussels Marinara or Fra Diablo
Salmon with Dill Butter or Honey Dijon Sauce
Veal Parmigiana, Veal Francaise

Additional Entrée $2.00 per guest


Buffet on the Patio

Buffet package includes china service on the patio
No linen service available


All prices are Plus 6.875% tax and 20% service charge

Items and pricing subject to change without notice.