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Arthur's Tavern

Today's Lunch Specials

 





Hot Wings: classic chicken wings with Frank’s Wing Sauce, celery, carrots, and bleu cheese for dipping. (Can be made hot or extremely hot) 6 for 5.95// 12 for 9.95

 

Bacon Wrapped Scallop Skewer: Light Cajun seasoning, smoked bacon and jumbo scallops served with chipotle sauce. Serve as an app or as a side with your steak. Scallop APP 12.95

 

Entrees:

Roasted Pork Loin Platter: Seasoned Roast pork, sliced and served with Mashed potatoes, apple cider gravy, and vegetables.

D- Pork 17.95

 

Filet Mignon: 10 oz thick cut beef tenderloin filet, lightly seasoned and broiled to order. Served over caramelized onions with demi glace. Mashed Potato and asparagus on the side. 32.95

 

Arthur’s Seafood Combo: 7 oz Salmon filet topped with a lemon caper white wine sauce, 1 lump-meat crabcake, and three grilled jumbo shrimp. Lemon, baby arugula and rice on the side. Seafood Combo 24.95

 

Salisbury Steak: 14 oz of chopped sirloin, cooked to order. Served smothered with grilled mushrooms, onions, and melted Swiss. Mash & gravy on the side. (chopped sirloin) 14.95

 

Buffalo Chicken Salad: Panko-crusted chicken cutlets tossed with our wing sauce and served over chopped iceberg with crumbled feta cheese, red onion, cucumbers, carrots, and celery. Creamy bleu cheese dressing on the side. Special Salad 16.95

 

 


Items and pricing subject to change without notice.