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Redwoods Grill & Bar

Dinner

Appetizers


Wood-Grilled Shrimp Cocktail
5 skewered shrimp fresh off the grill, served with cocktail and lemon-butter sauce
$11.99

Braised Short Rib Ravioli
port wine-ancho chili cream, crumbled blue cheese, arugula, roasted shallots, figs, toasted walnuts
$9.99

Crispy Fried Calamari
a flavorful and crispy creation, hand breaded and served with a trio of Asian dipping sauces
$10.99

Buffalo Wings
large breaded wings with our own blended habanero and serrano chili sauces…available plain, mild, medium, hot or with BBQ sauce (8)
$8.99

Redwoods Nachos
a heaping mound of corn tortillas buried under black beans, cheddar and monterey jack cheeses, topped with salsa, lime sour cream and scallions Jerk Chicken or Beef and Habanera
$11.99

Redwoods Tapas for 2
a great compliment to a bottle of wine! Our own spin on a Spanish tasting platter
$13.99

Pan Seare d Scallops Au Gratin
our award winning dish of fresh sea scallops served over a bed of creamed spinach, topped with crabmeat au gratin, surrounded by a champagne cream sauce
12.99

Choose From a Variety of Sides


Pan Roasted Brussel Sprouts
$6.00

Sautéed Mushrooms & Onions
$4.50

Crispy Fried Leeks
$5.00

Sweet Potato Fries
$4.00

Wood Grilled Vegetables
$5.00

Cider-Farro Risotto
$7.00

Smoked Gouda 'Mac N Cheese'
$5.25

House Made Guacamole
Sm $2.00
Lg $5.00

House Made Salsa
$4.00

Chips & Guacamole
$6.00

Chips & Salsa
$5.00

Soups & Salads


Redwoods Shrimp Bisque
a rich blend of shrimp, cream and sherry, our house specialty
Bowl $6.50
Cup $4.50

Baby Kale & Tri Colored Quinoa Salad
with toasted chick peas, golden raisins, sliced almonds and shaved aged Asiago cheese, tossed in a lemon-garlic-Dijon vinaigrette
$8.99

Caesar Salad
our twist on the classic served with crisp romaine, shredded asiago cheese, and homemade chili- corn croutons
$6.99

Ben's Soup Creations
if you're a soup lover you must try Ben's fresh selection
Bowl $6.50
Cup$4.50

Mixed Greens
fresh greens and vegetables with your choice of house made blue cheese, red wine vinaigrette or creamy peppercorn
$5.99

Autumn Salad
baby field greens, honey crisp apple, cambazola, toasted pepitas, apple wood smoked bacon, dried cranberries, roasted butternut squash with a maple-white balsamic vinaigrette
$7.99

Small Plates


Grass Fed Flank Steak
Korean marinated, wood grilled, and full of flavor…served with tempura green beans and roasted garlic mashed potatoes
$13.99

Trio of Crab Cakes
Chesapeake Bay "Original" recipe, full of jumbo lump crabmeat, with micro greens and a Creole mustard aioli
$13.99

Wood Grilled Sweet & Smokey Sea Scallops
lightly seasoned, wood grilled and paired with a roasted butternut squash caponata
$14.99

Pan Seared Curry-Almond Crusted Lamb Chops
served with garbanzo beans, fingerling potato and a fresh tomato ragout, finished with a corn coulis
$13.99

Sesame Grilled Rare Tuna
delicious center cut tuna seared on the wood grill, served with spicy Asian slaw, soy-ginger aioli, wasabi tobiko and jasmine rice
$14.99

"Stuffed" Acorn Squash
a unique plate highlighting the season's bounty…black rice, quinoa, Brussel sprouts, roasted mushrooms, roasted shallots, dried cranberries, baby spinach and jack cheese… finished with toasted almonds and a drizzle of chipotle honey
$9.99

Wood Grilled


Glazed Salmon Redwoods All Time Favorite!
a unique marriage of texture and flavor, a wood-grilled fillet brushed with a honey balsamic glaze served on an island of jasmine rice and lemon butter sauce, topped with crispy fried leeks
$25.99

Filet Mignon
juicy wood-grilled 8oz. filet served with a distinctive Shiraz-wild mushroom demi-glace, garlic mashed potatoes and vegetable du jour
$29.99

Big City Cowboy Steak
a robustly spiced 18oz. rib-eye steak marinated with our own steak spice, grilled and saddled with a mess of pan-fried mushrooms and onions, bunked down with a herd of steak fries
$29.99

New York Strip
wood grilled 14oz New York sirloin served with burgundy maître'd butter, garlic mashed potatoes and vegetable du jour
$29.99

Wood Grilled "All Natural" Pork Rib Chop
a juicy double cut pork chop, wood grilled and served with Dijon-ale sauce and white bean-tomato-applewood smoked bacon ragout, herb roasted fingerling potatoes and vegetable du jour
$24.99


Raw Bar
items offered with cocktail sauce, lemon, horseradish and mignonette sauce

Oysters on the Half Shell
MP

Chilled Jumbo Shrimp
(pc) $2.25

Littleneck Clams on the Half Shell
(pc) $1.25

Johnny's Shellfish Platter
a selection of 4 oysters, 4 littleneck clams & 4 chilled jumbo shrimp
$19.99

Entrees


Seafood Carbonara
the freshest scallops, shrimp and clams tossed with fava beans, ham, shiitake mushrooms, and brussel sprouts simmered in a velvety rich Asiago cream sauce and served over pumpkin zucchette pasta
$27.99

Almond Crusted Tilapia
encrusted and pan-seared with toasted almonds topped with red-flame grapes in a lemon-white wine butter sauce, served with jasmine rice and vegetable du jour
$22.99

Mendocino Filet Tips
pan-seared tenderloin tips with cremini, button and shiitake mushrooms in a velvety sherry demi-glace, garnished with crumbled Wisconsin bleu cheese, served with garlic mashed potatoes and vegetable du jour
$23.99

Pan Roasted French Style Chicken Breast
an all-natural semi-boneless chicken breast with mozzarella burrata, sweet Italian sausage, roasted tomatoes and baby spinach, finished with a wild mushroom cream sauce and roasted fingerling potatoes
$22.99

Crispy Roasted Half Duck
roasted golden brown and served with a cider-farro risotto, roasted shallots, baby spinach and a port wine-cherry demi-glace, served with vegetable du jour
$31.99

Thai Peanut Sauce with Rice Noodles
an exotic health minded meal of stir fried vegetables in a peanut-garlic sauce, tossed with rice noodles
$15.99
5 Shrimp $22.99
Tenderloin Tips $22.99
Chicken $18.99

Absolut Chicken
tender strips of sautéed chicken breast in a memorable pink vodka sauce, tossed with fresh vegetables and penne pasta
$18.99
Small Plate $14.99

Redwoods Fajita
a delicious blend of chile-lime seasoned peppers and onions served with flour tortillas, jasmine rice, black beans and a "Fixins" plate of homemade salsa, lettuce, cheddar cheese and lime sour cream add your choice of wood grilled
Filet Mignon $23.99
Shrimp $22.99
Chicken $19.99


Items and pricing subject to change without notice.