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Banquet - Enhancements

 Enhancements

Bruschetta Platter- $75.00
Fresh Vegetable Crudities Platter - $125.00
Spinach Artichoke  Dip Served with Crostini- $125.00
Fresh Fruit and Assorted Cheese Platter- $150.00
Mediterranean Platter- $175.00
Hummus, marinated olives, feta cheese, stuffed grape leaves, roasted red peppers, marinated artichokes served with warm grilled pita wedges
*Above Platters serve approximately 50 guests

Pasta Served Family Style or Pasta Station (Select 1)
Penne Pasta with Vodka Cream Sauce or tomato Basil Sauce
Fusilli Pasta Primavera or Fettuccini Alfredo
Pasta with Toasted Garlic, Olive oil and Fresh Herbs
$5.00 per person for family style - $7.00 per person for station
$12.00 per person for 2 pasta selections

Seafood Display
Top Neck, Clams, Jumbo Shrimp, Two varieties of Oysters, Crab Fingers, Mignonette, Cocktail and Remoulade Sauces
$16.00 per person

Sushi Station
Assorted Freshly made Standard Rolls and Sushi
$9.00 per person

Carving Station
Hand Carved Roasted Prim Rib of Beef
$14.00 per person
Options can include Ham, Turkey or Pork - $11.00 per person
Any Station which requires a chef will be charged $60.00 chef fee per chef


Sweet Additions
intermezzo...served between salad and entree $2.00 per person
Chocolate fountain $250.00 plus $4.00 per person
Sweets Table - $8.00 per person
Chocolate Covered Strawberries - $3.00 per person

Please add 7% New Jersey sales tax and 20% Labor Fee to above pricing
Prices subject to change
 

Items and pricing subject to change without notice.